Lemon Dill tuna salad
This herbalicious and lemony tuna can brighten up any lunch or snack!
Ingredients
- 5 oz Fresh(cooked) or Canned albacore tuna
- 1 hard boiled egg Diced
- 1½ Tbsp yogurt
- 1½ Tbsp Mayo
- 2 Tsp Relish
- Pepper to taste
- 1 Tsp Dill
- 2 Tsp lemon Juice
- 1 Tsp Lemon zest
Instructions
- Mix all ingredients together. Serve as part of a sandwich, wrap or on top of greens.